Zeytin Mediterranean Restaurant Dinner Menu
We have a wide variety of dishes available, including dairy free, gluten free and vegetarian options.
Indulge Review - Authentically Mediterranean
Craig Nicholson recently dined with us and his review was published in the Indulge magazine. "The welcome was warm and the food so good it unlocked fond memories of an OE" - check out the full review
All our Bread and Pizzas are hand made fresh daily in our Wood-Fired Oven.
Turkish Pide $12
Parmesan and Pesto $12
Garlic Bread $12
Caramelised onion, rosemary and blue cheese $12
Olive Tapanade, thyme and fresh tomato bread $12
Tomato, basil and feta bread $12
• To compliment breads, dips from the cabinet $3
• Selection of Four (great for 2 people) $20.50
Selection of our dips served with warm bread
• Red pepper and sundried tomato
• Jajick (cucumber, mint, double garlic)
• Panja (beetroot, creamy yoghurt)
• Spicy walnut
• Olive tapanade
• Spinach and feta
• Dukkah with olive oil
• Meze Board (great for 4 people) $30
A selection of our most popular Mediterranean dips and kitchens choice from the selection of four, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
• Baked Brie $19.50
A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
• Hot Hummus and Dukkah $16.50
Home made hummus sprinkled with Zeytins dukkah and olive oil. Enjoy it hot from our wood-fired oven, served with Turkish Bread.
* Gluten free option available
• Scallop Meze* $16.50
Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa.
• Calamari Meze* $16.50
Season coated calamari rings pan fried served with salad greens topped with garlic yoghurt and a lemon wedge.
• Prawn Meze* $16.50
Juicy marinated skewered prawns, pan seared and served on top of avocado mash with baby watercress.
• Smoked Salmon Cake $16.50
Hot smoked salmon with fresh herbs and pan fried, served on a fresh fennel bulb salad with jajick and lemon.
• Haloumi Meze* $16.50
Pan fried haloumi and red peppers, served with olive tapenade, capers and baby watercress.
• Dolma Meze* $13
Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and baby watercress.
• Falafel Meze* $13
Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
• Iskenders *
Served with rice, hummus, tabouleh and salad, with your choice
of 2 sauces.
• Grilled Chicken $25
• Roast Beef $26
• Wood-Fired Lamb $29
• Mixed Meat $27 (with chicken and roast beef)
• Falafel $23
• Vegetarian (falafel, spanokopita) $23.50
• Doner Kebabs
(includes hummus, iceberg, carrot and red cabbage)
Wrapped in a Turkish flat bread and hot pressed. Please choose your 2 sauces.
• Grilled Chicken $21
• Wood-Fired Lamb $23
• Roast Beef $21
• Mixed Meat $22 (with chicken and roast beef)
• Falafel $19.50
Dishes from the Mediterranean
• Chicken and Apricot Tagine with Cous Cous $26
Rice is available on request
• Fresh Fish of the Day* (when available) $30
The traditional wood-fired way to make great tasting pizzas!
• Chicken, avocado, red onion and mozzarella $24
* Gluten free pizza bases available add $4
• Home Made Felafel Patties * $19.50
• Prawn and Avocado Salad * $26.50
Finish off your meal with our